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Yes, Argentina has the best 'stake' in the world (and the best women, too). Closely followed by the high grade Wagyu beef of Kobe, Japan.
I'll throw a wild card out there - some may say Australian, but South Africa has some fine beef as well - and South African Lobster Tail is the best in the world. Can't beat it.
Last edited by glowrider; 5th November 2009 at 04:09.
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